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Restaurant News Brief
Juniper & Ivy Casting Nationwide Net for Next Chef
By
Candice Woo
May 6, 2021
Major Menu Revamp for Point Loma Tavern
By
Keri Bridgwater
March 13, 2020
1
comment
/
new
Celebrate the Craft Returns This Weekend
By
Candice Woo
October 24, 2018
Top Chef’s Sam Talbot and Yotam Ottolenghi Coming to San Diego
By
Candice Woo
September 27, 2018
Tocaya Organica’s Giving Away Tacos Today
By
Candice Woo
September 19, 2018
Ramen Menma Expands Menu in Oceanside
By
Candice Woo
September 11, 2018
Menya Ultra Ramen Extending Hours Starting Labor Day
By
Candice Woo
August 30, 2018
Valle de Guadalupe Hosting Star-Studded Food Festival
By
Candice Woo
August 24, 2018
Sidecar Doughnuts and Pizzeria Bianco Planning Local Pop-Ups
By
Candice Woo
August 9, 2018
Trust Chef Brad Wise Heading to James Beard House
By
Candice Woo
July 26, 2018
1
comment
/
new
Shake Shack Debuts Veggie Burger
By
Candice Woo
June 27, 2018
1
comment
/
new
Sushi Trailblazer Cafe Japengo Closing After 30 Years
By
Candice Woo
June 5, 2018
Salt & Straw Launching Chef Line of Ice Cream
By
Candice Woo
May 30, 2018
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George’s California Modern Revamps Menu
By
Candice Woo
May 10, 2018
Vietnamese Eatery Heading to Chula Vista
By
Candice Woo
May 4, 2018
Free Barbecue at Coaster Saloon
By
Candice Woo
April 27, 2018
Cohn Restaurant Group Expanding to Mission Valley
By
Candice Woo
April 16, 2018
Salt & Straw Ice Cream Launches Student-Inspired Menu
By
Candice Woo
April 6, 2018
Juniper and Ivy Launches New Cocktails
By
Candice Woo
March 30, 2018
Menya Ultra Ramen To Debut Anniversary Dish
By
Candice Woo
March 26, 2018
Solare Ristorante Receives Prestigious Italian Award
By
Candice Woo
March 16, 2018
1
comment
/
new
Bivouac Ciderworks Is Launching Brunch
By
Candice Woo
March 9, 2018
Taste the Impossible Burger at Jaynes Gastropub
By
Candice Woo
December 15, 2017
Sweetfin Poké Pop-Up and More A.M. Intel
By
Candice Woo
December 8, 2017
Salt & Straw Preview, Pizza Collab and More A.M. Intel
By
Candice Woo
December 1, 2017