2001 Kettner Blvd
San Diego, CA 92101
Bar manager Steven Tuttle and the team have added four winter cocktails to the menu at this Little Italy showpiece. Only available for December, the KEX Nog is a balanced blend of aged rum, egg, cream, demerara, biscotti, nutmeg, and black walnut bitters. Scotch lovers will enjoy St Nick's Kick (Scotch, Irish, biscotti, lemon, orgeat, black walnut bitters), or the Scottish Coffee (Scotch, coffee liquor, cinnamon, mole bitters). Those seeking something dry, fruity, yet floral should try the Alaskan Rose (Gin, Cocchi Rosa, grapefruit bitters).