Treat Mom to a French feast with brunch at Parc Bistro-Brasserie. The specially prepared menu, complete with a starter, entrée, and dessert, rings in at $42.50 per person. Selections include smoked salmon rillettes, quiche Lorraine, rack of lamb, and butter-poached lobster. Vegetarian options are also available for each course.

Served in the elegant Fontainebleau and Versailles Salons, The Westgate’s Mother’s Day Champagne Brunch will feature made to-order-omelets, fresh seafood, carving and crepe stations, baked breads, pastries and desserts. In addition, enjoy endless champagne, mimosas, Bloody Marys and margaritas from The Imperial Bar. $89 (adults) and $35 (children under 12). 

Get mom to wind down and loosen up with Craft & Commerce’s ‘All Moms Get Lay’d’ special. The Little Italy cocktail den is offering their popular Framboise champagne cocktail, “Lay Lady Lay,” to all moms for free during brunch, which is served from 10 a.m. to 3 p.m. 

Moms are greeted with a complimentary glass of Prosecco upon arrival at the newly opened Officine Buona Forchetta, where the pizzaiolos and pasta pros have whipped up specialty treats for Mother’s Day. Mom-inspired dishes include pizza topped with shrimp, lemon, scamorza and edible flowers, and a flourless chocolate cake with sea salt caramel for dessert.

What better place to celebrate Mother’s Day than at the Pink Lady in La Jolla? Priced at $89 (adults) and $39 (kids), Mother’s Day brunch at The MED includes bottomless mimosas and champagne, plus mini breakfast banh mi sandwiches, citrus cured seabass ceviche, made-to-order crepes and dry aged prime rib from the carving station, among other culinary delights. Don’t miss the garnish-your-own-donut wall!

Priced at $42 (adults) and $12 (children 12/under) the special Mother’s Day Buffet at Marina Kitchen includes a complimentary glass of champagne, just for moms. Selections range from Belgium waffles to crepe and omelets stations, fresh baked breads and an assortment of desserts, all served between 9 a.m. and 2 p.m.

Treat mom to a sophisticated four-course dinner at BiCE, which includes burrata with sautéed escarole; crab and asparagus soup; pan seared salmon with roasted pea puree risotto and strawberry panna cotta. There’s a complimentary glass of bubbly for Mom too. Priced at $49 with a 10-and-under kids’ menu ($25), dinner will be served from 4 to 8 p.m. on Mother’s Day.

Treat mom to a special brunch experience, when for the first time, THE US GRANT Mother’s Day brunch will be held in the Presidential Ballroom. Served from 11 a.m. to 2 p.m. enjoy bottomless mimosas, breakfast specialties, an omelet bar, seasonal side dishes, carved prime meats, Pacific seafood, and sweet treats. Families can also surprise mom with a hand made, fresh seasonal bloom bouquet from THE US GRANT’s pop-up floral market in the ballroom. Prices range from $82 for adults, $72 for seniors, and $39 for children.

Celebrate Mother’s Day with a gourmet French menu at Et Voila! Served from 11 a.m. until 8 p.m., and priced at $37 with an optional $15 wine pairing, selections range from starters like mushroom ravioli with Port wine sauce, to entrees including a pan roasted branzino and traditional coq au vin. End on a sweet, but refreshing, note with the Meyer lemon creme brûlée and raspberry coulis. An $18 kids menu is also available.