San Diego might not be known as a barbecue hotspot but there’s still a strong and growing contingent of smoked meat pros specializing in various styles of American barbecue, turning out their own interpretations on pulled pork, brisket, beef ribs, and chicken. Read below for 18 top options around town where the smoker is always on.
Restaurants have been placed on the map in geographical order, from north to south.
Editor’s Note: The latest CDC guidance for vaccinated diners during the COVID-19 outbreak is here; dining out still carries risks for unvaccinated diners and workers. Please be aware of changing local rules, and check individual restaurant websites for any additional restrictions.Read More