A just-announced element of the expanded and relocated Nordstrom at Westfield UTC will be a new full-service restaurant and bar called Bazille. Scheduled to be unveiled on October 12, the 145,000-square-foot, two level store is located on the mall’s west side and replaces the existing Nordstrom, which first opened in the complex since 1984.
The new in-store dining option joins an incoming tide of marquee eateries, including Shake Shack, Din Tai Fung and True Food Kitchen, which are scheduled to debut this fall as part of Westfield UTC’s grand expansion plan. Bazille is one of 11 different restaurant variations that Nordstrom offers in its stores across the country. Located on the store’s second floor, Bazille will have an indoor dining room and outdoor patio that looks onto the mall’s courtyard. Based on a bistro menu, which ranges from salads to brick-oven pizza, sandwiches and larger entrees, the sit-down restaurant also includes a bar that will serve specialty cocktails, wine and beer. Another refueling spot will be Ebar, one of Nordstrom’s casual cafes that spans a coffee and smoothie bar and and offers a menu of grab-and-go sandwiches, pastries and snacks.