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MIRAMAR— Ballast Point's second beer dinner at their newest production brewery and restaurant in Miramar is scheduled for Tuesday, August 18 at 7 p.m. The seven course, $65 dinner includes foie gras custard and cotton candy, Australian lamb chops and a frozen banana and chocolate dessert, each paired with a Ballast Point Beer. Call (858) 790-6901 to reserve. [EaterWire]
UNIVERSITY CITY— A tipster spotted a sign indicating that Urban Plates, the popular fast-casual concept with locations in Carlsbad and Del Mar Highlands, is headed to the La Jolla Village Square complex which houses Ralph's and Trader Joe's. According to the eatery's Facebook page the new location will open in mid-to-late January 2016. [EaterWire]
UNIVERSITY CITY— For the second year, Westfield UTC is hosting Uncasked, an outdoor beer fest scheduled for Saturday, August 22 from 4 to 7 p.m. $20 tickets entitle guests to ten tastes of beer from local craft breweries including Karl Strauss Brewing Company, Rough Draft Brewing Company, Groundswell Brewing Company and Mother Earth Brew Co. and unlimited samples from the center's eateries, from the soon-to-open Lemonade to Seasons 52 and Tender Greens. 100% percent of the proceeds from the event go to support the nonprofit San Diego Brewers Guild. [EaterWire]
