clock menu more-arrow no yes mobile

Filed under:

Meat on a Stick Power Hour

fogo%20logo.jpgIf you're looking for a serious feed, a churrascaria can be a good bang for your buck, provided that you're prepared to consume unholy amounts of meat. The latest Brazilian steakhouse to open here is Fogo de Chao, which debuted in the Gaslamp last summer. Go for lunch, when the endless parade of meat on ginormous sticks is $31.50 as opposed to the $51.50 dinner price; just make sure to budget time for an afternoon nap. [EaterWire]

Sign up for the newsletter Sign up for the Eater San Diego newsletter

The freshest news from the local food world