Nanobrewery Opens; Fire Fundraiser; Chef Pop-Up

KEARNY MESA— Council Brewing Company, the newest beer spot to open in the Convoy area, is up and running at 7705 Convoy Court. Operating hours for the nanobrewery's new tasting room are Tuesday to Thursday, 2 to 9 p.m. and Friday and Saturday from 11 a.m. to 10 p.m. [EaterWire]

PACIFIC BEACH— Table 926 chef/owner Matt Richman is partnering with Events Uncorked for a fundraiser to support fire relief. From 4 to 9 p.m. on Wednesday, May 28, the restaurant will offer happy hour prices on beer and wine and 100% of the proceeds will go to the American Red Cross to support the victims affected by the San Diego fires. [Facebook]

BANKERS HILL— Doods Foods, the permanent pop-up inside The Tin Can will be sharing their kitchen for second installment of the "nobodies cooking dinner" series. On Sunday, June 8, chefs Jason Roberts and Tim Zydek, who met while cooking together at Blanca restaurant, will bring their roaming pop-up, Boxcar, will do a six course tasting menu showcasing the spring harvest at Chino Farm; tickets are $55 and there are just a handful of seats left so get them now. [EaterWire]

[Photo via Facebook]