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MISSION HILLS— Brooklyn Girl Eatery is putting together its first wine dinner on Tuesday, November 18 at 6 p.m. that'll start with a reception followed by a six course dinner cooked by executive chef Colin Murray featuring six wines from Lodi's Michael David Winery, including Ancient Vines Cinsault and Earthquake Zinfandel. Seats for the $69 dinner are limited, call 619-296-4600 to reserve. [EaterWire]
EAST VILLAGE— SILO in Makers Quarter™ is hosting a special San Diego Beer Week edition of Craft Beer + Bites on Thursday, November 13 from 6 to 9 p.m. in collaboration with San Diego State University College of Extended Studies Business of Craft Brewing Program celebration, with process to benefit San Diego Brewers Guild. Tickets ($20 in advance) include a tasting glass and ten 4 ounce pours from the offerings of 15 local breweries. Food will be sold separately from food trucks on site, as well as craft cocktails and wine from Alchemy Cultural Fare. There will also be live music and games, from bocce ball and ping pong to giant beer pong. [EaterWire]
CLAIREMONT— Blaze Fast-Fire'd Pizza is opening its third San Diego location on Thursday November 13 in the Genesee Plaza shopping center. On Friday, November 14 from 11 a.m. to 10 p.m., the fast-casual, build-your-own pizza shop will be giving out free pies to customers who follow Blaze Pizza on Instagram, Twitter, or Facebook. [EaterWire]