Sea & Smoke Starts Breakfast; 30th on 30th & Hubcap's Last Night; UTC Get a Veggie Grill

DEL MAR— Sea & Smoke is now open every day at 7:30 a.m.; the new Del Mar eatery from Matt Gordon just launched their breakfast menu which ranges from house cured salmon omelettes to orange custard French toast. [EaterWire]

NORTH PARK— Tonight marks North Park's monthly 30th on 30th and also the last farewell to Hubcap, which will shutter to make way for a new venture from The Lion's Share. Grab a last Hubcap burger and help drain their beer taps; all beers are $4 until 10 p.m. and they'll knock a dollar off that every hour until closing or until the beer runs out. [EaterWire]

LA JOLLA— A reader tipped us off to another Veggie Grill opening in San Diego in addition to the one coming to Carlsbad; Westfield UTC will be getting its own Veggie Grill sometime this summer. [EaterWire]

[Photo: Lyudmila Zotova]