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Fathom Pop-Up; Rose Wine Pub Honored; Societe Turns One; Herringbone to LA?

SHELTER ISLAND — The maestro of pork, Carnitas Snack Shack's Hanis Cavin, is making a guest appearance at Fathom Bistro Bait & Tackle this Monday, July 1 for a one-night-only seafood pop-up. The three course, $25 seafood dinner is first come, first serve from 6 p.m. to 9 p.m. [EaterWire]

SOUTH PARK — Congrats to The Rose Wine Pub (2219 30th St.), which was honored earlier this month as Small Business of the Year by the 78th Assembly District Assembly Majority Leader Toni Atkins. [EaterWire]

KEARNY MESA — Though it feels like Societe Brewing Company been part of our local beer landscape for longer, the brewery is just celebrating their first anniversary. They've scheduled a weekend-long party, set for July 13-14; $30 tickets are still available for the weekend's day or evening tasting sessions, which include a commemorative glass and your fill of the 12 Societe beers on tap. [EaterWire]

LOS ANGELES Eater LA's hearing that the Enlightened Hospitality Group may be eyeing Sunset Boulevard's Mondrian Hotel for an expansion of their Herringbone concept. A rep for the group wouldn't necessarily confirm the rumor, but said that they'll be sharing some info later this summer. [EaterLA]

Fathom Bistro Bait & Tackle

1776 Shelter Island Dr San Diego, CA 92106 (619) 222-5835

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