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New Sycamore Den Happy Hour; Plancha/Baja Pop-Up; Lobster For Encinitas

NORMAL HEIGHTS— Zip over to Sycamore Den before 7 p.m. to catch the bar's new six for $6 happy hour menu. A selection from their specialty cocktail menu is on special, including their Jalisco Scout, Wolf Den and Fiddler's Collins. [EaterWire]

DOWNTOWN— Two chefs adds up to delicious. Plancha Baja Med's Chad White is collaborating with Baja chef-superstar Diego Hernandez of Corazon de Tierra on a two night pop-up at Analog Bar (801 5th Ave.); this Monday and Tuesday night at 7 p.m., indulge in four courses of Baja-inspired cuisine for $50. [EaterWire]

ENCINITAS— A new East Coast seafood eatery is slated for its West Coast debut in June, says the Encinitas Patch. Lobster West will open at 765 S. Coast Hwy. and serve lobster rolls, "crab and shrimp rolls, organic salads, and delicious chowders", plus beer and wine. [Patch]

Sycamore Den

3391 Adams Avenue, San Diego, CA. (619) 563-9019

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