:format(webp)/cdn.vox-cdn.com/uploads/chorus_image/image/38977944/solace.0.jpg)
Chef Ryan Studebaker (Gingham), who took over the kitchen at the Gaslamp's Hopping Pig in February, has moved on. He'll start training today at Solace and The Moonlight Lounge in Encinitas. Solace's Matt Gordon tells Eater that Studebaker could possibly transition to help open his new Sea & Smoke in Del Mar. [EaterWire]
