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The People's Best New Pastry Chef

Food & Wine Magazine wants your vote for the Best New Pastry Chefs in the country. San Diego's Rachel King, the dessert dynamo for Searsucker and the other Fabric of Social Dining Restaurants (Herringbone, Burlap, etc.) has been nominated among the talented pastry pros in the west region. Voting starts today and goes through April 8 [F&W]

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