Eater National has previews for 57 forthcoming cookbook titles from chefs, restaurant and bars across the country. Among the anticipated tomes is The Best Craft Cocktails & Bartending with Flair: An Incredible Collection of Extraordinary Drinks & Perfect Mixologist Manners featuring Jeremy LeBlanc, head bartender at ALTITUDE Sky Lounge atop the Gaslamp Marriott. The book's got recipes, but also tips and techniques for LeBlanc's style of 'flair' bartending, a la Tom Cruise in the movie Cocktail. [~EN~]
2013: An Epic Year for Cookbooks
by Candice Woo
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