Starting today, SuperNatural Sandwiches is opening a pop up shop just down the street from the San Diego Public Market; from 11 a.m. to 2 p.m., Monday through Friday, the SuperNatural crew will be serving their sandwiches at Sushi on a Roll (1620 National Avenue) while still operating their market booth on Wednesdays and Sundays. For now, the menu's focused on seven seafood-based sandwiches (a spicy crab melt, miso-glazed fish), sourced from Catalina Offshore, but SuperNatural tells Eater that they plan to expand into meat-stuffed sandwiches soon. [EaterWire]
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