Sunday Suppers; New Cocktails; Dessert Donations

MISSION HILLS— Brooklyn Girl Eateryhas started up their Sunday Supper series; a new menu will be offered weekly, but the two course dinner is $24. They've also launched a social hour in their oyster bar, from 5 to 6:30 p.m. Monday through Thursday, with special prices on select oysters. [EaterWire]

OLD TOWN, OCEANSIDE— Harney Sushi just debuted their new winter cocktail menu of sake and soju-powered drink; the holiday-inspired libations include Mister Chai, which mixes the soju with chai and pumpkin syrup and Miso Toasty, a blend of sparkling sake, soju, toasted marshmallow, lemon and lime. [EaterWire]

KENSINGTON— If you eat at Fish Public this month, don't skip dessert, from the beignets to the pumpkin pie and coconut Tres Leches cake. Throughout December, the restaurant will donate $1 from every dessert purchased to the Kensington-Normal Heights library. [EaterWire]