Filed under: Brabant by Candice Woo Nov 26, 2013, 5:57am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Brabant Pocket Flipboard Email Grid View More From Eater San Diego The Latest A Forthcoming North Park Restaurant Will Revolve Around Regional Mexican Cuisine By Candice Woo Juniper & Ivy Chef Anthony Wells to Lead Brand New La Jolla Restaurant By Candice Woo A Taiwanese Bakery Titan Arrives in San Diego By Candice Woo This Valle de Guadalupe Restaurant Was Named the Best in All of Mexico By Bill Esparza Nashville Hot Chicken Specialist Lands in Carlsbad By Candice Woo A Highly Admired Asian-American Cafe Is Expanding From LA to San Diego By Candice Woo
