Filed under: Houndmouth at 610 Magnolia by Cristina Cerullo Nov 12, 2013, 9:00am PST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Houndmouth at 610 Magnolia Pocket Flipboard Email Grid View Zak Appleby, chef Nick Sullivan, Kate Toupin, Matt Myers and Shane Cody Shane and Matt with Chef Edward Lee Shane, Matt, and Zak Shane and chef Nick More From Eater San Diego The Latest Nashville Hot Chicken Specialist Lands in Carlsbad By Candice Woo A Highly Admired Asian-American Cafe Is Expanding From LA to San Diego By Candice Woo Longstanding Seafood Company Changes Hands and Makes Plans to Expand By Candice Woo Popular Doughnut and Coffee Spot Relocates to Pacific Beach By Candice Woo Where to Eat at the San Diego International Airport By Candice Woo Barrio Logan Is Getting a Six-Seat, Omakase-Style Sushi Bar By Candice Woo